Franklin & Sons Rhubarb with Hibiscus Tonic Water - 200ml Bottle

The finest rhubarb provides abundant ‘fresh-cut’ tartness and the introduction of hibiscus flower brings sophistication to G&Ts. Inspired by the chefs who chose to poach rhubarb in hibiscus flowers to bring out sweetness and tart notes; this pink-hued tonic brings out the best in spiced gins or ginger liqueur cocktails

Availability: 23 in stock

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£1.50 Inc VAT

Rhubarb with Hibiscus Tonic Water

The finest rhubarb provides abundant ‘fresh-cut’ tartness and the introduction of hibiscus flower brings sophistication to G&Ts. Inspired by the chefs who chose to poach rhubarb in hibiscus flowers to bring out sweetness and tart notes; this pink-hued tonic brings out the best in spiced gins or ginger liqueur cocktails

Provenance

Staffordshire spring water is combined with essences extracted from rhubarb and hibiscus, along with the natural cinchona bark and the finest British sugar beet.

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Bottle Size

200ml

Nutritional Information

Energy kj 87
Energy kcal 21
Fat (g) 0.00
Saturates (g) 0.00
Carbohydrates (g) 4.90
Sugars (g) 4.90
Protein (g) 0.00
Fibre (g) 0.00
Salt (g) 0.00

Ingredients

Sparkling spring water, fructose, acid: citric acid; natural flavours including quinine

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